A Plant-Based Twist on Classic Buffalo Sauce
Big Bad Buffalo delivers all the bold, tangy, and spicy flavour's of a traditional Buffalo sauce, but in a completely vegan-friendly recipe. Whether you’re coating crispy cauliflower wings, chicken wings, tofu bites, or burgers, this sauce is rich, smooth, and full of fiery goodness.
Ways to Enjoy
- Coat chicken or cauliflower wings for the ultimate spicy kick
- Drizzle over plant-based burgers and wraps
- Use as a dipping sauce for fries or nuggets
- Mix into vegan mac & cheese for a spicy twist
Additional information
Weight | 0.51 kg |
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Heat Level | |
Ingredients | Fermented Cayenne Mash 17.6%, |